Re: Recipes for Sharing
 

on the crock pot tip, easiest pulled pork ever:

pork butt or pork shoulder, bone-in is fine (it's just one big bone that the meat falls off of anyways)

dry mix, 1 part each:
salt
pepper
garlic powder
onion powder
optional: cumin and/or chili powder (combined for 1 part) or any other flavor you like

rub that all over the pork
put it in the crock pot w 1/4 cup water (add a quartered onion and/or a couple cloves of garlic if you fancy)
set on low
wait about 8-10 hours

serve w your favorite bbq sauce and coleslaw on a bun.