Quote:
Originally Posted by BDBohnzie
My wife works from home on Friday, so that sucker's gonna slow roast all day Friday, then we'll simmer it for about 2 hours before the party with BBQ sauce (Sweet Baby Ray's Original), peppers and onions. Which reminds me, gotta get some slaw to go with it.
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I love Sweet Baby Rays! It's my main marinade for every dish: Fajitas, grilled chicken, sausage sandwiches, steak, ribs, everything except fish. It's the best stuff to come along in awhile IMO.