Quote:
Originally Posted by over the mountain
dang, i was drinking boones strawberry hill when i was a lil kid.
there is another "type of champagne" called something like bavo or baco. champagne is stored in dark dark cellars, i think this stuff is very similar to champagne but is not as dry and is stored in a cave in italy or spain. it is available in the US.
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Are you thinking of a Cava? Also, champagne is exclusively from the Champagne region in France. Otherwise it's just a sparkling white. Just a little tid-bit there.