Quote:
Originally Posted by tryfuhl
I definitely need a full bodied wine. Love the peppery and spicy ones like malbec.
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Malbec is really popular right now. Argentina has so many good ones currently.
If you like full bodied red with pepper/spice characteristics, try a red zinfandel sometime. I paired Plungerhead Zin tonight with some lamb loin. Effin delicious.
Also, give some grenache a look. Evodia, Tres Picos, and Yangarra all have some wines you'd probably love.