Quote:
Originally Posted by GMScud
Matty- the trick is, instead of using rose's lime or any other store bought pre-made lime juices, muddle fresh lime wedges. It's SOOO much better. Also, a dash of OJ before you shake the margarita is key. Give it a try and let me know. Cheers!!
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you do the OJ even with cointreau? I've never done that but I've had it with orange bitters in it and that's DAMN good.. I had kind of forgotten about trying it that way until you mentioned the OJ