Thread: Who Cooks?
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Old 09-20-2010, 09:47 AM   #85
firstdown
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Join Date: Oct 2004
Location: chesapeake, va
Age: 60
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Re: Who Cooks?

Last night I had a 16 to 17 oz NY Strip that we split and it was so good I think I could have put down the whole steak by myself. I cooked it pretty hard on both sides for about 5min each side. I cook it for 2 1/2 min then rotate the steak 1/4 turn then another 2 1/2 min then flip and repeat.
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