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firstdown · 09-20-2010, 07:48 PM

It was not the burn smoke flovor it was more wood flavor from the steam. I still have a few planks I have to try the lime juice trick. Isn't salmon a local fish in your area?

09-20-2010, 07:48 PM	#93
firstdown Living Legend Join Date: Oct 2004 Location: chesapeake, va Age: 60 Posts: 15,817	Re: Who Cooks? It was not the burn smoke flovor it was more wood flavor from the steam. I still have a few planks I have to try the lime juice trick. Isn't salmon a local fish in your area?