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10-26-2007, 10:56 AM
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Playmaker
Join Date: Mar 2004
Location: Northern Virginia, Woodbridge
Age: 62
Posts: 2,507
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SBF Weekly Recipe: Skillet Fried Pork Chops
It was rainy again yesterday so I decided to cook inside. I had some nice fat pork chops so I trimmed all the fat off for my wife and hit them with just Salt & Pepper and some Italian Seasoning.
http://www.mikehedrick.com/bbq/foodp...letchops01.jpg Got my Skillet going at a Medium/High with some olive oil and butter. After the butter browned up a tad I added the chops. http://www.mikehedrick.com/bbq/foodp...letchops02.jpg Few minutes on one side till they started to brown up. http://www.mikehedrick.com/bbq/foodp...letchops03.jpg Flipped them 1 more time and popped in my therm probe. http://www.mikehedrick.com/bbq/foodp...letchops04.jpg At 160 they were at a nice medium. I topped with some of that sauce I cooked yesterday too. Yumm yumm yumm! http://www.mikehedrick.com/bbq/foodp...letchops05.jpg Have a great day folks and HAIL SKINS! peace mike
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