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12-08-2011, 12:29 AM | #16 |
\m/
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Re: Liquor for real connoisseurs.
I prefer bourbon but sometimes nothing beats an ice cold extra dry vodka martini.
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12-08-2011, 10:52 AM | #17 |
Pro Bowl
Join Date: Sep 2010
Location: Holland, Michigan
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Re: Liquor for real connoisseurs.
Yea.....I love dirty martinis with Stoli.
I add some extra stuff with the olives some times. I took this picture of one a few years back.
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12-14-2011, 01:58 AM | #18 |
You did WHAT?!?
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Re: Liquor for real connoisseurs.
I hate dirty martinis
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12-14-2011, 09:55 AM | #19 |
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Join Date: Feb 2004
Location: NY
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Re: Liquor for real connoisseurs.
Zeppelin, now Martinis, what's next on your hate parade?
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12-14-2011, 11:17 AM | #20 |
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Re: Liquor for real connoisseurs.
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12-14-2011, 12:10 PM | #21 | |
Gamebreaker
Join Date: Aug 2005
Posts: 12,799
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Re: Liquor for real connoisseurs.
Quote:
That looks like a salad!
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12-14-2011, 12:23 PM | #22 |
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Join Date: Sep 2005
Location: Ellicott City, MD
Age: 42
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Re: Liquor for real connoisseurs.
That reminds me of the bloody mary's from Miss Shirley's in Baltimore.
I've only been there once and at the time I was under the belief that I didn't like them, but now I greatly regret missing out.
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12-14-2011, 12:39 PM | #23 |
\m/
Join Date: Feb 2004
Location: NY
Age: 52
Posts: 99,518
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Re: Liquor for real connoisseurs.
Nothing beats a good bloody mary. I used to turn my nose up to them, but once I finally tried one I was hooked.
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12-14-2011, 12:41 PM | #24 |
Living Legend
Join Date: Jan 2008
Posts: 22,341
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Re: Liquor for real connoisseurs.
Or a soup! LOL.
I'm actually going there tomorrow, how did you like it?
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12-14-2011, 12:52 PM | #25 | |
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Join Date: Sep 2005
Location: Ellicott City, MD
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Re: Liquor for real connoisseurs.
Quote:
"Sunrise Benedict $14.99 - Poached Eggs & House-made Slow-Roasted Carolina Pulled Pork on Corn Bread Rounds with Collard Greens made with Tasso Ham & Cajun Hollandaise Sauce" This was probably the best breakfast I've ever had, even if it did take about a year off my life. And Matty, I'm the same way. I just assumed I wouldn't like bloody mary's before but now I think about ordering them at night. I love spicy and salty foods, so why the hell not make incorporate those tastes into my booze?!?!
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12-14-2011, 01:10 PM | #26 |
\m/
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Location: NY
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Posts: 99,518
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One of the best I've had at a place called The Green Table in Chelsea Market
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01-03-2012, 01:08 AM | #27 |
Gamebreaker
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Location: Waldorf, MD
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Re: Liquor for real connoisseurs.
Stoli makes gin now?
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