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Food Vices

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Old 10-01-2021, 12:25 PM   #11
sdskinsfan2001
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Re: Food Vices

All the condiment talk, got me thinking about mustard.

Yellow Mustard or Deli Mustard?

I grew up putting yellow mustard on tons of things, even things that would be considered weird. I was in a deli/dijon mustard phase for like 5 years, but now I'm back to old tried and true yellow. With some hot sauce mixed in. I just don't enjoy most foods if there is no kick. I'm a hot sauce junky.
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