Food Vices

[mredskins]

Originally Posted by SunnySide

^^^ looks good, decent prices to


Ive been getting into roasting chickens lately.

Fun little thing to throw in the oven on a lazy Saturday or Sunday.

First you have to find a bird around 4 lbs, which is actually kinda hard. You have to get them mid week bc by the weekend its 6 lbs birds only.

Brining process. Did just a salt brine, no water, this weekend and that is def the way to go vs the salt bath brine.

experimenting with seasoning mixes, lemons, garlic butter etc

For like $6 you get this incredible looking bird that feeds the whole fam, looks great putting a whole crispy bird on the dinner table then carving that bitch like a Norman Rockwell painting ... then left over sandwhiches the next day or chicken quessadillas.

try doing that your way but put diced up potatoes and onions in the bottom of the pan, they come out so good as a side dish.