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Good eats

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01-10-2012, 11:16 PM

#11

MTK

Hail Raiser

Join Date: Feb 2004

Age: 53

Posts: 100,050

Re: Good eats

Quote:

Originally Posted by GMScud

A little blackening seasoning is the way to go. I chopped up a gorgeous orange bell pepper last night with my scallop tacos- gave it some great crunch. I'm also a fan of fresh avocado/guacamole on my tacos, and cilantro and lime are also a must. Some fresh pico de gallo never hurts either.

Saw your pic on FB, they definitely looked tasty

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